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C.D.P.'s Double IPA

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.377 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 345 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)

Created: Monday May 10th 2021

Original Gravity:

1.103

Final Gravity:

1.026

ABV (standard):

10.1%

IBU (tinseth):

163.8

SRM (morey):

18.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	4.5%
12 lb	Briess - Pale Ale Malt 2-Row12 lb Pale Ale Malt 2-Row	36.8	3.5	54.5%
1 lb	Briess - Carapils Copper Malt1 lb Carapils Copper Malt	34.5	30	4.5%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	4.5%
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale	38	3.75	31.8%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - Warrior1 oz Warrior Hops	Pellet	17.3	Boil	60 min	59.02	14.3%
1 oz	BSG - CTZ1 oz CTZ Hops	Pellet	15.5	Boil	45 min	48.54	14.3%
1 oz	BSG - Chinook1 oz Chinook Hops	Pellet	12.5	Boil	30 min	32.77	14.3%
1 oz	BSG - Centennial1 oz Centennial Hops	Pellet	10.5	Boil	15 min	17.77	14.3%
1 oz	BSG - Cascade1 oz Cascade Hops	Pellet	8.3	Boil	5 min	5.64	14.3%
1 oz	Charles Faram - Cascade UK1 oz Cascade UK Hops	Pellet	7	Dry Hop	11 days		14.3%
1 oz	BSG - Centennial1 oz Centennial Hops	Pellet	10.5	Dry Hop	11 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Valley Hops - Warrior (Pellet)	59.02	14.3%
1 oz	BSG - CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops	48.54	14.3%
1 oz	BSG - Chinook (Pellet)	32.77	14.3%
2 oz	BSG - Centennial (Pellet)	17.77	28.6%
1 oz	BSG - Cascade (Pellet)	5.64	14.3%
1 oz	Charles Faram - Cascade UK (Pellet)		14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal			165 °F	155 °F	60 min

Priming

Method: dextrose Amount: 4.5 oz Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

277

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Brews

Public: Yup, Shared
Last Updated: 2021-05-12 01:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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