SMaSH Kveik Lager(?) Beer Recipe | All Grain Kölsch | Brewer's Friend
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SMaSH Kveik Lager(?)

138 calories 10.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 5.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 56% (brew house)
Source: Paddy Gardiner
Calories: 138 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Sunday April 18th 2021
1.046
1.006
5.3%
25.0
3.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 kg German - Bohemian Pilsner1.3 kg Bohemian Pilsner 38 1.9 100%
1.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 30 min 19.86 50%
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 5 min 5.15 50%
20 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 L Strike 67 °C 65 °C 60 min
Starting Mash Thickness: 6 L/kg
Starting Grain Temp: 65 °C
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Gypsum Water Agt Mash --
2 ml Lactic acid Water Agt Mash --
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 37.7 g       Temp: 22 °C       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SMaSH Kveik Lager(?)" Kölsch beer recipe by Paddy Gardiner. All Grain, ABV 5.3%, IBU 25.01, SRM 3.94, Fermentables: (Bohemian Pilsner) Hops: (Tettnanger) Other: (Gypsum, Lactic acid)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-21 16:20 UTC
NEW Water Requirements:
SMaSH Kveik Lager(?)
Equipment Profile Used

System Default

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Water Requirements:
SMaSH Kveik Lager(?)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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