Englis Porter chocolate Beer Recipe | BIAB English Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Englis Porter chocolate

183 calories 21.1 g 0.33 L
brewer logo
Beer Stats
Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 95%
Calories: 183 calories (Per 0.33L)
Carbs: 21.1 g (Per 0.33L)
Created: Thursday April 15th 2021
1.059
1.018
5.4%
16.5
28.4
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Bestmalz - BEST Pale ale4.5 kg BEST Pale ale 38.1 2.81 82.7%
0.45 kg Bestmalz - BEST Chocolate0.45 kg BEST Chocolate 34.5 337.82 8.3%
0.09 kg Weyermann - Special W0.09 kg Special W 33.6 115 1.7%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 7.4%
5.44 kg / S/. 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g East Kent Goldings35 g East Kent Goldings Hops Lupulin Pellet 4 Boil 60 min 16.52 100%
35 g / S/. 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 70 °C 70 °C 60 min
10 L Sparge 78 °C 78 °C 15 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
S/. 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 135.3 g       Temp: 20 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
El Agustino
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Englis Porter chocolate" English Porter beer recipe by Brewer #353155. BIAB, ABV 5.44%, IBU 16.52, SRM 28.41, Fermentables: (BEST Pale ale, BEST Chocolate, Special W, Flaked Oats) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
230
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-15 21:45 UTC
NEW Water Requirements:
Englis Porter chocolate
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Englis Porter chocolate
Close
Print
Recipe Cost S/. (PEN)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost S/. Cost %
Fermentables S/.
Steeping Grains
(Extract Only)		 S/.
Hops S/.
Yeast S/.
Other S/.
Cost Per Barrel S/. 0.00
Cost Per Pint S/. 0.00
Total Cost S/. 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information