Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
vic2 oz vic Hops |
|
Pellet |
14 |
Boil
|
60 min |
14.97 |
20% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
9.64 |
20% |
|
6 oz |
Amarillo6 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
20 min |
6.44 |
60% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
vic (Pellet) 1.9999999954251 oz vic (Pellet) Hops |
|
14.97 |
20% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
9.64 |
20% |
|
6 oz |
Amarillo (Pellet) 5.9999999862754 oz Amarillo (Pellet) Hops |
|
6.44 |
60% |
|
10 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Gypsum
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile II
"Leftovers ale" Blonde Ale beer recipe by Michael. All Grain, ABV 5.66%, IBU 31.06, SRM 3.33, Fermentables: (Pale 2-Row, Acidulated Malt) Hops: (vic, Centennial, Amarillo) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-03 06:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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