View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Strawberry Fields

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 163 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)

Created: Saturday March 27th 2021

Original Gravity:

1.050

Final Gravity:

1.008

ABV (standard):

5.5%

IBU (tinseth):

25.4

SRM (morey):

5.6

Mash pH

n/a

Cost $

20.65

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Canadian - Pale 2-Row10 lb Canadian - Pale 2-Row	$ 0.94 / lb $ 9.40	36	1.75	90.9%
8 oz	American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L	$ 1.25 / lb $ 0.63	35	15	4.5%
8 oz	Honey Malt8 oz Honey Malt	$ 1.25 / lb $ 0.63	37	25	4.5%
176 oz / $ 10.65

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Huell Melon1 oz Huell Melon Hops	$ 5.00 / oz $ 5.00	Pellet	6.1	Boil	30 min	17.79	50%
1 oz	Huell Melon1 oz Huell Melon Hops		Leaf/Whole	6.1	Boil	10 min	7.63	50%
2 oz / $ 5.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Huell Melon (Pellet)	$ 5.00 / oz $ 5.00	17.79	50%
1 oz	Huell Melon (Leaf/Whole)		7.63	50%
2 oz / $ 5.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.94 gal		Strike	154 °F	150 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.00 / each $ 5.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 5.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

241

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-27 21:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!