Winging it Pilsner Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Winging it Pilsner

173 calories 19.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (ending kettle)
Hop Utilization: 5%
Calories: 173 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Friday March 26th 2021
1.052
1.015
4.9%
10.8
3.6
5.8
24.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb Rahr - Standard 2-Row24 lb Standard 2-Row 1.00 / lb
24.00
36.8 1.8 100%
24 lbs / 24.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56.70 g Hallertau Tradition (Germany)56.7 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 90 min 0.79 33.3%
56.70 g Saaz56.7 g Saaz Hops Pellet 3.5 Boil 60 min 0.52 33.3%
56.70 g Azacca56.7 g Azacca Hops Pellet 15 Whirlpool 0 min 9.45 33.3%
170.10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Wyeast - Munich Lager 2308
Amount:
2 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 203 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Reverse Osmosis/Culligan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Winging it Pilsner" No Profile Selected beer recipe by Littleman In Canoe Brewing. All Grain, ABV 4.91%, IBU 10.76, SRM 3.62, Fermentables: (Standard 2-Row) Hops: (Hallertau Tradition (Germany), Saaz, Azacca) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-29 13:45 UTC
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