IPA IDAHO Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA IDAHO

1115 calories 115.6 g 2.5 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ximo Al
Calories: 1115 calories (Per 2.5L)
Carbs: 115.6 g (Per 2.5L)
Created: Thursday March 25th 2021
1.048
1.012
4.8%
0.0
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Ireks - Pilsner Malt3 kg Pilsner Malt 36 1.8 63.2%
250 g Simpsons - CaraMalt250 g CaraMalt 34 14 5.3%
500 g Flaked Wheat500 g Flaked Wheat 34 2 10.5%
500 g Flaked Oats500 g Flaked Oats 33 2.2 10.5%
500 g Flaked Barley500 g Flaked Barley 32 2.2 10.5%
4,750 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.87 L Strike 75 °C 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Lallemand - Lalbrew New England
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
agua fuente primavera dia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 6 14 136 75 25
Mash Chemistry and Brewing Water Calculator
"IPA IDAHO" American IPA beer recipe by Ximo Al. All Grain, ABV 4.83%, IBU 0, SRM 4.53, Fermentables: (Pilsner Malt, CaraMalt, Flaked Wheat, Flaked Oats, Flaked Barley)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-27 16:44 UTC
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