NEAPA 23.05.25 Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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NEAPA 23.05.25

161 calories 18.6 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 40 min
Batch Size: 1700 liters (ending kettle volume)
Pre Boil Size: 1800 liters
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 81% (ending kettle)
Calories: 161 calories (Per 330ml)
Carbs: 18.6 g (Per 330ml)
Created: Monday March 22nd 2021
12.9 °P
4.0 °P
4.8%
27.0
3.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
287.50 kg Finland - Pilsner Malt287.5 kg Pilsner Malt 37 2 79.3%
37.50 kg Canada Malting - OAT MALT37.5 kg OAT MALT 27.6 2.6 10.3%
37.50 kg Belgian - Wheat37.5 kg Wheat 38 1.8 10.3%
362.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Warrior500 g Warrior Hops Pellet 16 Boil 60 min 12.03 16.7%
2,500 g Simcoe2500 g Simcoe Hops Pellet 12.7 Hop Stand 20 min 14.94 83.3%
3,000 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1155 L Strike 69 °C 69 °C 60 min
66 °C 72 °C 20 min
72 °C 78 °C 5 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7664 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Hops Minsk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEAPA 23.05.25" No Profile Selected beer recipe by Tverbrewer. All Grain, ABV 4.75%, IBU 26.97, SRM 3.61, Fermentables: (Pilsner Malt, OAT MALT, Wheat) Hops: (Warrior, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-23 10:44 UTC
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