Sap Batch Beer Recipe | All Grain American IPA | Brewer's Friend
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Sap Batch

157 calories 14.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Sunday March 14th 2021
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OG: 1.056 FG: 1.010 ABV: 6.1% IBU: 55

1.048
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5.1%
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 83.3%
2 lb German - CaraFoam2 lb CaraFoam 37 1.8 16.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 10.9 Boil 60 min 29.27 20%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 10.9 Boil 40 min 25.69 20%
3 oz Huell Melon3 oz Huell Melon Hops Pellet 7.1 Boil 3 min 7.11 60%
5 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sap Batch" American IPA beer recipe by JMcNair. All Grain, ABV 5.06%, IBU 62.07, SRM 4.81, Fermentables: (Pale Ale, CaraFoam) Hops: (Nelson Sauvin, Huell Melon)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-14 19:36 UTC
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