Kentucky Common 2 Beer Recipe | All Grain Kentucky Common by Anonymous | Brewer's Friend
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Kentucky Common 2

180 calories 16 g 12 oz
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Beer Stats
Method: All Grain
Style: Kentucky Common
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.4 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Nicholas Glass
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Sunday March 7th 2021
1.055
1.010
5.9%
29.7
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Golden Promise9 lb Golden Promise 37 3 66.7%
1 lb Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L 35.4 40 7.4%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 22.2%
0.50 lb Flaked Rye0.5 lb Flaked Rye 36 2.8 3.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Comet0.5 oz Comet Hops Leaf/Whole 11 Boil 60 min 17.51 33.3%
0.50 oz Comet0.5 oz Comet Hops Leaf/Whole 11 Boil 5 min 3.49 33.3%
0.50 oz Comet0.5 oz Comet Hops Leaf/Whole 11 Boil 15 min 8.69 33.3%
1.50 oz / 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Kentucky Common 2" Kentucky Common beer recipe by Nicholas Glass. All Grain, ABV 5.87%, IBU 29.68, SRM 8.53, Fermentables: (Golden Promise, Caramel Malt - 40L, Flaked Corn, Flaked Rye) Hops: (Comet)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-07 14:02 UTC
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