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Sunny

177 calories 21.8 g 12 L
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 177 calories (Per 12L)
Carbs: 21.8 g (Per 12L)
Created Sunday December 27th 2020
1.053
1.018
4.6%
36.7
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g American - Wheat500 g Wheat 38 1.8 10%
4,500 g American - Pilsner4500 g Pilsner 37 1.8 90%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Boil at 100 °C 60 min 9.86 11.1%
20 g Cascade20 g Cascade Hops Pellet 7 Boil at 100 °C 15 min 9.78 22.2%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 7.8 Boil at 100 °C 0 min 22.2%
20 g Herkules20 g Herkules Hops Pellet 15 Boil 5 min 8.42 22.2%
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 10 min 8.68 22.2%
90 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15 L Infusion 67 °C 60 min
5 L Temperature 100 °C 60 min
Starting Mash Thickness: 1.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Lemon peel Spice Secondary 7 days
10 g Lemongrass Herb Secondary 7 days
10 g tangerine leaves Herb Secondary 7 days
 
Yeast
- us 05
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sunny" Fruit Beer recipe. All Grain, ABV 4.59%, IBU 36.73, SRM 3.83, Fermentables: (Wheat, Pilsner) Hops: (Cascade, Northern Brewer, Herkules, Challenger) Other: (Lemon peel, Lemongrass, tangerine leaves)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-17 01:49 UTC
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