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New World Pils

152 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 90 liters (fermentor volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bruce/Loc
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created Thursday February 20th 2014
1.050
1.009
5.42%
30.11
3.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg United Kingdom - Lager18 kg Lager 38 1.4 87.8%
2.50 kg United Kingdom - Wheat2.5 kg Wheat 37 2 12.2%
20.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galaxy20 g Galaxy Hops Pellet 14.5 First Wort 0 min 5.16 8.6%
52 g Galaxy52 g Galaxy Hops Pellet 14.5 Boil 60 min 22.16 22.4%
60 g Wakatu60 g Wakatu Hops Pellet 6 Whirlpool at 98 °C 15 min 2 25.9%
40 g Tettnanger40 g Tettnanger Hops Pellet 3.5 Whirlpool at 98 °C 5 min 0.78 17.2%
60 g Wakatu60 g Wakatu Hops Pellet 6 Dry Hop 7 days 25.9%
232 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
40 L Infusion 30 °C 1 min
40 L Infusion 52 °C 10 min
40 L Infusion 63.5 °C 50 min
40 L Infusion 75 °C 1 min
Starting Mash Thickness: 2.4 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
9 - 15 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 1672 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Author: Bruce/Loc, Method: All Grain, Style: Classic American Pilsner, ABV 5.42%, IBU 30.11, SRM 3.02, Fermentables: (Lager, Wheat) Hops: (Galaxy, Wakatu, Tettnanger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-04-01 10:25 UTC
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