ipa Beer Recipe | All Grain American IPA by JoeB5515 | Brewer's Friend
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ipa

226 calories 24.3 g 16 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 11.8 °P (recipe based estimate)
Post Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: joe bealla
Calories: 226 calories (Per 16oz)
Carbs: 24.3 g (Per 16oz)
Created: Monday December 7th 2020
16.6 °P
4.7 °P
6.5%
52.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Proximity - Pilsen Malt20 lb Pilsen Malt 37.5 1.8 76.9%
6 lb Proximity - Pale Ale Malt6 lb Pale Ale Malt 37 3.5 23.1%
26 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 19.41 14.3%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 60 min 33.39 28.6%
4 oz Vic Secret4 oz Vic Secret Hops Pellet 15.5 Dry Hop (High Krausen) 3 days 57.1%
7 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 220 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ipa" American IPA beer recipe by joe bealla. All Grain, ABV 6.52%, IBU 52.81, SRM 4.92, Fermentables: (Pilsen Malt, Pale Ale Malt) Hops: (Centennial, Amarillo, Vic Secret)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-08 14:56 UTC
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