GIB Winter Ale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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GIB Winter Ale

200 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Friday December 4th 2020
1.061
1.011
6.5%
29.5
21.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 80%
1.50 lb Muntons - Crystal 601.5 lb Crystal 60 34 55 12%
0.50 lb Proximity - Chocolate Malt0.5 lb Chocolate Malt 32 350 4%
0.50 lb Briess - Carapils Malt0.5 lb Carapils Malt 34.5 1.5 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 7.17 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 22.29 50%
0.50 oz Sterling0.5 oz Sterling Hops Leaf/Whole 8.7 Boil 0 min 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Strike 170 °F 152 °F 60 min
3.5 gal Sparge 160 °F 150 °F 10 min
Starting Grain Temp: 150 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 lb Corn Sugar Water Agt Boil 50 min.
8 oz Brown Sugar Water Agt Boil 50 min.
1 oz Vanilla extract Spice Kegging 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"GIB Winter Ale" No Profile Selected beer recipe by Brewer #341980. All Grain, ABV 6.54%, IBU 29.46, SRM 21.88, Fermentables: (Pale 2-Row, Crystal 60, Chocolate Malt, Carapils Malt) Hops: (Willamette, Cascade, Sterling) Other: (Corn Sugar, Brown Sugar, Vanilla extract)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-04 16:21 UTC
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