IPA Beer Recipe | All Grain Specialty IPA: New England IPA by Anonymous | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

IPA

156 calories 15 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20.5 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Wednesday November 18th 2020
Similar Recipes

Biggie Juice ( PHBS V.2)

by Jake6058

OG: 1.059 FG: 1.016 ABV: 5.7% IBU: 26

New beginnings

by Manmetbril

OG: 1.061 FG: 1.017 ABV: 5.7% IBU: 27

KVEIK NEIPA

by Hoppe123

OG: 1.058 FG: 1.011 ABV: 6.2% IBU: 25

1.051
1.011
5.2%
28.2
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Extra Pale Malt4.5 kg Extra Pale Malt 33 1.8 90%
0.50 kg Simpsons - CaraMalt0.5 kg CaraMalt 34 14 10%
5 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 11.6 Boil 60 min 15.19 16.7%
25 g Mosaic25 g Mosaic Hops Leaf/Whole 11.4 Boil 5 min 6.76 41.7%
25 g Centennial25 g Centennial Hops Pellet 9.5 Boil 5 min 6.2 41.7%
60 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Steeping 68 °C 66 °C 75 min
13 L Sparge -- 67 °C 60 min
Starting Grain Temp: 20 °C
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.91 bar       Temp: 20 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 5.2%, IBU 28.15, SRM 5.19, Fermentables: (Extra Pale Malt, CaraMalt) Hops: (Nelson Sauvin, Mosaic, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
242
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-26 17:45 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top