UHB - test 1, lager Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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UHB - test 1, lager

148 calories 12.6 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 130 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 130 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Tuesday November 10th 2020
1.049
1.008
5.3%
44.5
3.2
5.9
526.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg German - Pilsner22 kg Pilsner 15.56 / kg
342.32
38 1.6 88%
3 kg German - Vienna3 kg Vienna 15.56 / kg
46.68
37 4 12%
25 kg / 389.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Perle200 g Perle Hops 490.00 / kg
98.00
Pellet 8.2 Boil 60 min 33.44 66.7%
100 g Magnum100 g Magnum Hops 390.00 / kg
39.00
Pellet 15 Boil 10 min 11.09 33.3%
300 g / 137.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Liters
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 553 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Falun vatten
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"UHB - test 1, lager" International Pale Lager beer recipe by Alton03. All Grain, ABV 5.3%, IBU 44.52, SRM 3.19, Fermentables: (Pilsner, Vienna) Hops: (Perle, Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-12 15:14 UTC
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