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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.358 (recipe based estimate)
Post Boil Gravity: 1.413 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 1507 calories (Per 12oz)
Carbs: 133.5 g (Per 12oz)

Created: Monday October 12th 2020

Original Gravity:

1.413

Final Gravity:

1.103

ABV (standard):

40.6%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
26 kg	US - Pale 2-Row26 kg Pale 2-Row	37	1.8	68.8%
3 kg	German - Carapils3 kg Carapils	35	1.3	7.9%
2 kg	German - CaraMunich I2 kg CaraMunich I	34	39	5.3%
2 kg	BA Malt - Caramelo 302 kg Caramelo 30	35	30	5.3%
2 kg	BA Malt - Caramelo 602 kg Caramelo 60	35	60	5.3%
1.50 kg	German - Melanoidin1.5 kg Melanoidin	37	25	4%
1 kg	German - CaraAmber1 kg CaraAmber	34	23	2.6%
0.30 kg	BA Malt - M Tostada0.3 kg M Tostada	29	500	0.8%
37.80 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

311

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Brews

Public: Yup, Shared
Last Updated: 2020-10-12 14:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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