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Galactic Blonde

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.73 liters
Post Boil Size: 22.73 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)

Created: Friday September 25th 2020

Original Gravity:

1.041

Final Gravity:

1.007

ABV (standard):

4.4%

IBU (tinseth):

21.1

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.75 kg	Gladfield - German Pilsner Malt1.753 kg German Pilsner Malt	37.3	2.03	61.4%
100 g	American - Caramel / Crystal 20L100 g Caramel / Crystal 20L	35	20	3.5%
940 g	US - Pale 2-Row940 g Pale 2-Row	37	1.8	32.9%
60 g	American - Caramel / Crystal 60L60 g Caramel / Crystal 60L	34	60	2.1%
2,853 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.65 g	Galaxy5.65 g Galaxy Hops	Pellet	14.25	Boil	15 min	7.9	50%
5.65 g	Galaxy5.65 g Galaxy Hops	Pellet	14.25	Boil	35 min	13.2	50%
11.30 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
11.30 g	Galaxy (Pellet) 11.3 g Galaxy (Pellet) Hops		21.1	100%
11.30 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.25 L	Sparge	66 °C	67 °C	60 min
10 L	Sparge	67 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 67 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 54 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-25 00:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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