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Squires Gruit

Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Thursday September 24th 2020

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

0.0

SRM (morey):

22.8

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Bays Best Feed - American - Oats1 lb American - Oats	33	10	21.3%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	21.3%
0.50 lb	American - CaraCrystal Wheat Malt0.5 lb CaraCrystal Wheat Malt	34	55	10.6%
0.20 lb	New York Craft Malts - Saranac Special Dark Oats0.2 lb Saranac Special Dark Oats	35	125	4.3%
0.50 lb	Rolled Oats0.5 lb Rolled Oats	33	2.2	10.6%
1 lb	Apple1 lb Apple	5.6	0	21.3%
0.50 lb	Molasses0.5 lb Molasses	36	80	10.6%
4.70 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
2 g	sage leaf	Herb	Primary	3 days
10 g	Grapefruit Zest	Water Agt	Primary	3 days
10 oz	Orange Zest	Spice	Primary	3 days
1 oz	Juniper Berries	Water Agt	Primary	1 days
2 g	rosemary	Herb	Primary	0 min.

Yeast

White Labs - Belgian Saison I Yeast WLP565

Amount:	0.20 Each	Cost:
Attenuation (avg):	70%	Flocculation:	Medium
Optimum Temp:	68 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 34 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

421

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-07 18:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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