Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Barth-Haas - Aramis15 g Aramis Hops |
|
Pellet |
6.5 |
Boil
|
65 min |
13.51 |
27.3% |
20 g |
Barth-Haas - Aramis20 g Aramis Hops |
|
Pellet |
6.5 |
Boil
|
35 min |
14.66 |
36.4% |
20 g |
Barth-Haas - Aramis20 g Aramis Hops |
|
Pellet |
8.1 |
Boil
|
10 min |
7.99 |
36.4% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
64 °C |
65 °C |
60 min |
20 L |
|
|
65 °C |
69 °C |
3 min |
22 L |
|
|
-- |
-- |
-- |
Yeast
Community - Farmhouse Kveik, SKARE
|
Amount:
|
2 Grams |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-7 - 0 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
92 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
RO Water Estimate
"Czech Amber Pseudo-Lager (Kveik) with Aramis Hop" Czech Pale Lager beer recipe by Moi. BIAB, ABV 5.43%, IBU 36.16, SRM 6.52, Fermentables: (Pilsner, Munich, Carapils, Cara 120 MD, Acidulated Malt) Hops: (Aramis) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-23 13:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top