Awesome Recipe Beer Recipe | All Grain Scottish Light by zmoglas | Brewer's Friend
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Awesome Recipe

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: Scottish Light
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.176 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Friday September 11th 2020
1.050
1.009
5.4%
0.0
20.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Crisp Malting - Finest Maris Otter3 kg Finest Maris Otter 38 3 63.8%
900 g Finland - Vienna Malt900 g Vienna Malt 36 3 19.1%
350 g American - Carapils (Dextrine Malt)350 g Carapils (Dextrine Malt) 33 1.8 7.4%
150 g Castle Malting - Château Cara Ruby150 g Château Cara Ruby 33 19.3 3.2%
150 g American - Black Malt150 g Black Malt 28 500 3.2%
150 g American - Chocolate150 g Chocolate 29 350 3.2%
4,700 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L 60 °C 70 °C 90 min
 
Yeast
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
88%
Flocculation:
Medium
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Scottish Light beer recipe by zmoglas. All Grain, ABV 5.37%, IBU 0, SRM 20.31, Fermentables: (Finest Maris Otter, Vienna Malt, Carapils (Dextrine Malt), Château Cara Ruby, Black Malt, Chocolate)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-05 21:56 UTC
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