View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Single Hop Mosaic - 2020

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 2800 liters (fermentor volume)
Pre Boil Size: 2600 liters
Post Boil Size: 2520 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Monday September 7th 2020

Original Gravity:

1.061

Final Gravity:

1.013

ABV (standard):

6.3%

IBU (tinseth):

18.6

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 kg	United Kingdom - Pale 2-Row500 kg Pale 2-Row	38	2.5	74.1%
125 kg	Bestmalz - BEST Spelt125 kg BEST Spelt	37.7	2.2	18.5%
50 kg	United Kingdom - Dextrine Malt50 kg Dextrine Malt	33	1.8	7.4%
675 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Mosaic500 g Mosaic Hops	Pellet	12.5	Boil	60 min	4.91	1.5%
7,500 g	Mosaic7500 g Mosaic Hops	Pellet	12.5	Whirlpool at 95 °C	25 min	13.73	22.7%
15 kg	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)15 kg Mosaic LupuLN2 (Cryo) Hops	Lupulin Pellet	22	Dry Hop	4 days		45.5%
10 kg	Mosaic10 kg Mosaic Hops	Pellet	12.5	Dry Hop	4 days		30.3%
33 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	Mosaic (Pellet) 18 g Mosaic (Pellet) Hops	18.64	54.5%
15 kg	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)		45.5%
33 kg / $ 0.00

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 14675 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Göteborg - 2016

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

254

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-07 06:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!