KP Simocoe Pale ALe Beer Recipe | All Grain American IPA | Brewer's Friend
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KP Simocoe Pale ALe

192 calories 17.7 g 16 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15.75 gallons (fermentor volume)
Pre Boil Size: 21 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 14.4 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 192 calories (Per 16oz)
Carbs: 17.7 g (Per 16oz)
Created: Thursday August 27th 2020
14.4 °P
3.0 °P
6.3%
63.1
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26 lb US - Pale 2-Row26 lb Pale 2-Row 37 1.8 81.3%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 9.4%
3 lb Munich3 lb Munich 38 6 9.4%
32 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 60 min 32.22 20%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 15 min 15.99 20%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 5 min 4.82 15%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 1 min 1.04 15%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Whirlpool 180 min 9.06 30%
10 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
3 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 856 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
52
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"KP Simocoe Pale ALe" American IPA beer recipe by The Brew Mentor. All Grain, ABV 6.31%, IBU 63.12, SRM 4.18, Fermentables: (Pale 2-Row, Flaked Wheat, Munich) Hops: (Simcoe)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-27 00:39 UTC
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