WIP - Saftig IPA - ÖHM Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

WIP - Saftig IPA - ÖHM

219 calories 23 g 12 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 7.5 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.221 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12ml)
Carbs: 23 g (Per 12ml)
Created: Tuesday August 25th 2020
1.066
1.017
6.5%
29.5
4.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6,500 g Crisp Malting - Extra Pale Maris Otter6500 g Extra Pale Maris Otter 37.5 2 85%
380 g Crisp Malting - Flaked Torrified Oats380 g Flaked Torrified Oats 33 3.2 5%
765 g Crisp Malting - Torrified Wheat765 g Torrified Wheat 36 2 10%
7,645 g / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Barth-Haas - Polaris50 g Polaris Hops Pellet 21 Boil 45 min 21.03 14.3%
50 g El Dorado50 g El Dorado Hops Pellet 15.7 Boil 15 min 8.5 14.3%
100 g Yakima Valley Hops - Idaho 7100 g Idaho 7 Hops Pellet 12.5 Boil 0 min 28.6%
100 g Yakima Valley Hops - Idaho Gem100 g Idaho Gem Hops Pellet 12.1 Dry Hop Day 7 28.6%
50 g El Dorado50 g El Dorado Hops Pellet 15.7 Dry Hop Day 7 14.3%
350 g / kr 0.00
 
Yeast
Lallemand - Lalbrew New England
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"WIP - Saftig IPA - ÖHM" Specialty IPA: New England IPA beer recipe by Brewer #330535. All Grain, ABV 6.53%, IBU 29.52, SRM 4.66, Fermentables: (Extra Pale Maris Otter, Flaked Torrified Oats, Torrified Wheat) Hops: (Polaris, El Dorado, Idaho 7, Idaho Gem)
Recipe Picture
Last Updated and Sharing
 
195
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-25 10:02 UTC
NEW Water Requirements:
WIP - Saftig IPA - ÖHM
Equipment Profile Used

System Default

Close
Print
Water Requirements:
WIP - Saftig IPA - ÖHM
Close
Print
Recipe Cost kr (SEK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information