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APA srpnová

156 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created Sunday August 23rd 2020
12.7 °P
2.5 °P
5.5%
41.7
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 43.5%
2 kg German - Vienna2 kg Vienna 37 4 43.5%
0.30 kg Red X0.3 kg Red X 36 12 6.5%
0.30 kg Weyermann - CaraAmber0.3 kg CaraAmber 37 27 6.5%
4.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Barth-Haas - Kazbek26 g Kazbek Hops Pellet 4.5 Boil 60 min 15.69 26%
40 g Barth-Haas - Kazbek40 g Kazbek Hops Pellet 4.5 Boil 30 min 18.55 40%
34 g Barth-Haas - Kazbek34 g Kazbek Hops Pellet 4.5 Boil 10 min 7.44 34%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Protafloc Fining Mash 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA srpnová" American Pale Ale beer recipe. All Grain, ABV 5.45%, IBU 41.67, SRM 6.79, Fermentables: (Pilsner, Vienna, Red X, CaraAmber) Hops: (Kazbek) Other: (Protafloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-23 20:08 UTC
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