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summer time ale 5

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9.06 gallons
Post Boil Size: 7.56 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 84% (brew house)
Hop Utilization: 94%
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Friday August 21st 2020

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

31.7

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Canadian - Pale 2-Row7 lb Pale 2-Row	36	1.75	82.4%
8 oz	American - Caramel / Crystal 30L8 oz Caramel / Crystal 30L	34	30	5.9%
16 oz	Proximity - Munich Malt16 oz Munich Malt	37.3	10	11.8%
136 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7.3	Boil	60 min	23.79	66.9%
7 g	Northern Brewer7 g Northern Brewer Hops	Leaf/Whole	9.3	Boil	30 min	5.75	16.5%
7 g	Willamette7 g Willamette Hops	Leaf/Whole	5.5	Boil	15 min	2.2	16.5%
42.35 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Leaf/Whole)	23.79	66.9%
7 g	Northern Brewer (Leaf/Whole) 7 g Northern Brewer (Leaf/Whole) Hops	5.75	16.5%
7 g	Willamette (Leaf/Whole) 7 g Willamette (Leaf/Whole) Hops	2.2	16.5%
42.35 g / $ 0.00

Yeast

Coopers Ale

Amount:	12 Ounces	Cost:
Attenuation (custom):	74%	Flocculation:	High
Optimum Temp:	68 - 80 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 85 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

188

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-21 21:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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