Awesome Recipe Beer Recipe | Partial Mash Belgian Golden Strong Ale by Anonymous | Brewer's Friend
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Awesome Recipe

261 calories 19.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 261 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created: Saturday August 15th 2020
1.080
1.010
9.2%
29.5
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Belgian - Caramel Pils2 lb Caramel Pils 34 8 16.7%
5 lb Briess - DME Pilsen Light5 lb DME Pilsen Light 45 2 41.7%
3 lb Corn Sugar - Dextrose3 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 25%
2 lb Honey2 lb Honey - (late boil kettle addition) 35 2 16.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 19.7 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 15 min 9.78 50%
2 oz / 0.00
 
Yeast
White Labs - Belgian Strong Ale Yeast WLP545
Amount:
2 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Belgian Golden Strong Ale beer recipe by Anonymous. Partial Mash, ABV 9.21%, IBU 29.48, SRM 5.27, Fermentables: (Caramel Pils, DME Pilsen Light, Corn Sugar - Dextrose, Honey) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-15 20:09 UTC
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