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Tom's Cascade SMaSH

157 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Post Boil Size: 4.8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created Thursday August 13th 2020
1.048
1.010
5.0%
44.9
5.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Golden Promise11 lb Golden Promise 37 3 100%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.51 oz Cascade1.51 oz Cascade Hops Leaf/Whole 7 Boil 60 min 40.64 45.6%
0.80 oz Cascade0.8 oz Cascade Hops Leaf/Whole 7 Boil 5 min 4.29 24.2%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 5 days 30.2%
3.31 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sacch’ rest Fly Sparge 152 °F 60 min
2.63 gal Mashout Temperature 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Washington, D.C.- 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
37 8 32 53 44 76.6
Mash Chemistry and Brewing Water Calculator
 
Notes

Mash water: 4.48 gallons
Sparge water: 2.63 gallons

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-22 14:40 UTC
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