Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cluster3 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
90 min |
61.17 |
25% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
41.06 |
33.3% |
|
3 oz |
East Kent Goldings3 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
33.81 |
25% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
0 days |
|
16.7% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Cluster (Pellet) 2.9999999931377 oz Cluster (Pellet) Hops |
|
61.17 |
25% |
|
4 oz |
Saaz (Pellet) 3.9999999908503 oz Saaz (Pellet) Hops |
|
41.06 |
33.3% |
|
5 oz |
East Kent Goldings (Pellet) 4.9999999885628 oz East Kent Goldings (Pellet) Hops |
|
33.81 |
41.7% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
-- |
-- |
-- |
|
4.5 gal |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Beaverton Public Water (Bull Run)
"William Younger No. 2 1885" British Strong Ale beer recipe by Ron Pattinson Scotland Vol. 2. All Grain, ABV 9.46%, IBU 136.03, SRM 6.87, Fermentables: (Finest Maris Otter, Cane Sugar) Hops: (Cluster, Saaz, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-08 15:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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