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Galaxy Smash

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.76 gallons
Post Boil Size: 11.26 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: M. Pray
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Wednesday August 5th 2020

Original Gravity:

1.065

Final Gravity:

1.014

ABV (standard):

6.7%

IBU (tinseth):

29.0

SRM (daniels):

10.1

Mash pH

n/a

Cost $

5.60

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
25 lb	Briess - Pale Ale Malt 2-Row25 lb Pale Ale Malt 2-Row		36.8	3.5	89.3%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	$ 2.17 / lb $ 3.26	33	2.2	5.4%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	$ 1.56 / lb $ 2.34	34	2	5.4%
28 lbs / $ 5.60

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil at 212 °F	30 min	17.72	8.3%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	11	Whirlpool	10 min	11.24	25%
4 oz	Galaxy4 oz Galaxy Hops	Leaf/Whole	14.25	Dry Hop	7 days		33.3%
4 oz	Galaxy4 oz Galaxy Hops	Leaf/Whole	14.25	Dry Hop	12 days		33.3%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Galaxy (Pellet)	17.72	8.3%
3 oz	Galaxy (Pellet)	11.24	25%
8 oz	Galaxy (Leaf/Whole)	0	66.6%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.3 gal		Strike	168 °F	154 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 68 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	Lactose		Flavor	Whirlpool	15 min.

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 497 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

406

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Brews

Public: Yup, Shared
Last Updated: 2021-02-06 00:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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MAWG1 • 10/07/2020 at 05:53pm
Loved the pineapple and grapefruit flavors that came through. Ended up a little darker color than I wanted and I think I will add less bittering hops next time. But other than that I can say it was a success. A drinkable NEIPA

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