View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Ex Pale ale attemp1

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Wednesday July 15th 2020

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

31.2

SRM (morey):

18.1

Mash pH

n/a

Cost ฿

745.50

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.50 kg	Briess - Pale Ale Malt 2-Row4.5 kg Pale Ale Malt 2-Row	฿ 69.00 / kg ฿ 310.50	36.8	3.5	90%
0.50 kg	American - Caramel / Crystal 150L0.5 kg Caramel / Crystal 150L	฿ 120.00 / kg ฿ 60.00	33	150	10%
5 kg / ฿ 370.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Perle0.5 oz Perle Hops	฿ 55.00 / oz ฿ 27.50	Pellet	8.2	Boil	60 min	16	16.7%
0.50 oz	Perle0.5 oz Perle Hops	฿ 55.00 / oz ฿ 27.50	Pellet	8.2	Boil	30 min	12.3	16.7%
2 oz	Amarillo2 oz Amarillo Hops	฿ 70.00 / oz ฿ 140.00	Pellet	8.6	Boil	1 min	2.89	66.7%
3 oz / ฿ 195.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Perle (Pellet)	฿ 55.00 / oz ฿ 55.00	28.3	33.4%
2 oz	Amarillo (Pellet)	฿ 70.00 / oz ฿ 140.00	2.89	66.7%
3 oz / ฿ 195.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
14.1 L	Strike	71 °C	67 °C	60 min
1 L	Fly Sparge	72 °C	67 °C	15 min
Starting Mash Thickness: 3.14 L/kg Starting Grain Temp: 35 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	฿ 180.00 / each ฿ 180.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 131 B cells required

฿ 180.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.78 bar Temp: 4 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

323

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-15 07:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ฿	Cost %
Fermentables	฿
Steeping Grains (Extract Only)	฿
Hops	฿
Yeast	฿
Other	฿
Cost Per Barrel	฿ 0.00
Cost Per Pint	฿ 0.00
Total Cost	฿ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!