Troy Brewing
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | US - American - Pale 2-Row | 37 | 1.8 | 33.3% | |
4.50 lb | Belgian - Pale Ale | 38 | 3.4 | 50% | |
1 lb | American - Vienna | 35 | 4 | 11.1% | |
8 oz | American - Caramel / Crystal 60L | 34 | 60 | 5.6% | |
9 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Pekko | Pellet | 17 | Boil | 60 min | 33.37 | 12.5% | |
0.50 oz | Loral (11.75 AA) | Pellet | 11.75 | Boil | 10 min | 8.36 | 12.5% | |
0.50 oz | Loral (11.75 AA) | Pellet | 11.75 | Boil | 0 min | 12.5% | ||
0.50 oz | Pekko | Pellet | 17 | Boil | 0 min | 12.5% | ||
0.50 oz | Loral (11.75 AA) | Pellet | 10 | Dry Hop | 10 days | 12.5% | ||
0.50 oz | Pekko | Pellet | 11.75 | Dry Hop | 10 days | 12.5% | ||
0.50 oz | Loral (11.75 AA) | Pellet | 11.75 | Dry Hop | 3 days | 12.5% | ||
0.50 oz | Pekko | Pellet | 17 | Dry Hop | 3 days | 12.5% | ||
4 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.52 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
7.41 gallons of water needed. Strike temp of 155 for mash at 150. Pre boil: 7.0 Post Boil: 5.50 3grams, or .88 tsp for balanced profile. Adjusted water: 83 - Ca+2, 5Mg+2, 64 -SO4-2, 27-Na+, 85CI, 102 - HCO2, 84-Alkalinity Sulphate : Chloride ratio - balance between malt and bitterness Alkalinity and SRM - good for amber beer (50-150 ppm Alkalinity) |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |