View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Helles Bock

Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 430 liters (fermentor volume)
Pre Boil Size: 450 liters
Post Boil Size: 444 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)

Created: Wednesday July 1st 2020

Original Gravity:

1.067

Final Gravity:

1.018

ABV (standard):

6.3%

IBU (tinseth):

2.5

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	German - Pale Ale50 kg Pale Ale	39	2.3	43.7%
50 kg	German - Wheat Malt50 kg Wheat Malt	37	2	43.7%
11.35 kg	American - Caramel / Crystal 10L11.35 kg Caramel / Crystal 10L	35	10	9.9%
3 kg	American - Caramel / Crystal 60L3 kg Caramel / Crystal 60L	34	60	2.6%
114.35 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Hallertau Hersbrucker100 g Hallertau Hersbrucker Hops	Pellet	4	Boil	60 min	2.05	66.7%
50 g	Hallertau Hersbrucker50 g Hallertau Hersbrucker Hops	Leaf/Whole	4	Boil	15 min	0.46	33.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Hallertau Hersbrucker (Pellet)	2.05	66.7%
50 g	Hallertau Hersbrucker (Leaf/Whole)	0.46	33.3%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
349.6 L		Strike	72 °C	69 °C	60 min
Starting Mash Thickness: 3.14 L/kg Starting Grain Temp: 28 °C

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

198

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-01 02:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!