Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
44 g |
Nugget44 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
12.91 |
1.4% |
|
223 g |
Centennial223 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
20 min |
11.15 |
7% |
|
934 g |
Citra934 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 25 °C
|
5 days |
|
29.2% |
|
2 kg |
milk sugar2 kg milk sugar Hops |
|
Extract |
14.5 |
Boil
|
10 min |
200.37 |
62.5% |
|
3,201 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
44 g |
Nugget (Pellet) 44 g Nugget (Pellet) Hops |
|
12.91 |
1.4% |
|
223 g |
Centennial (Pellet) 223 g Centennial (Pellet) Hops |
|
11.15 |
7% |
|
934 g |
Citra (Pellet) 934 g Citra (Pellet) Hops |
|
|
29.2% |
|
2 kg |
milk sugar (Extract) 2 kg milk sugar (Extract) Hops |
|
200.37 |
62.5% |
|
3,201 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
53 L |
|
Sparge |
67 °C |
67 °C |
60 min |
|
75.6 L |
|
Fly Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 kg |
mango
|
|
Herb |
Secondary |
5 days |
Target Water Profile
Balanced Profile
"Milk shake IPA aux mangues" Fruit Beer recipe by Aurélie BRUNO. All Grain, ABV 6.51%, IBU 224.44, SRM 6.6, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Nugget, Centennial, Citra, milk sugar) Other: (mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-17 09:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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