RUMOROSITA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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RUMOROSITA

167 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 159.7 liters (ending kettle volume)
Pre Boil Size: 165.8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: jorge alberto monroy robles
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Thursday June 25th 2020
1.055
1.010
5.9%
42.0
6.1
n/a
2,628.38
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
34.02 kg American - Pale Ale34.02 kg Pale Ale 28.00 / kg
952.56
37 3.5 95.8%
1 kg American - Caramel / Crystal 20L1 kg Caramel / Crystal 20L 35 20 2.8%
0.50 kg Briess - Aromatic Munich Malt 20L0.5 kg Aromatic Munich Malt 20L 50.00 / kg
25.00
35.4 20 1.4%
35.52 kg / 977.56
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 oz Yakima Valley Hops - Magnum3.5 oz Magnum Hops 50.00 / oz
175.00
Pellet 14.5 First Wort 60 min 24.52 15.9%
3.50 oz Perle3.5 oz Perle Hops 50.00 / oz
175.00
Pellet 8.2 Boil 30 min 9.69 15.9%
5 oz Yakima Chief Hops - Cascade5 oz Cascade Hops 50.00 / oz
250.00
Pellet 6.3 Aroma at 80 °C 10 min 5.02 22.7%
5 oz Yakima Chief Hops - Cascade5 oz Cascade Hops 50.00 / oz
250.00
Pellet 6.3 Aroma 5 min 2.76 22.7%
5 oz Yakima Chief Hops - Cascade5 oz Cascade Hops 50.00 / oz
250.00
Pellet 6.3 Dry Hop 3 days 22.7%
22 oz / 1,100.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
75.3 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 68 °C
 
Other Ingredients
Amount Name Cost Type Use Time
113.40 g WIRFLOC 4.00 / oz
16.00
Water Agt Mash --
3.78 L GAS 125.00 / gal
124.82
Water Agt Mash --
132.48 L AGUA 2.00 / gal
70.00
Water Agt Mash --
210.82
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4 Each
Cost:
85.00 / each
340.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 758 B cells required
340.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"RUMOROSITA" American Pale Ale beer recipe by jorge alberto monroy robles. All Grain, ABV 5.89%, IBU 41.98, SRM 6.1, Fermentables: (Pale Ale, Caramel / Crystal 20L, Aromatic Munich Malt 20L) Hops: (Magnum, Perle, Cascade) Other: (WIRFLOC, GAS, AGUA)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-17 05:59 UTC
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