Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
First Wort
|
0 min |
30.65 |
25% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
15 min |
3.5 |
25% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
16.7% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
33.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Cascade (Pellet) 40 g Cascade (Pellet) Hops |
|
34.15 |
66.7% |
|
20 g |
Citra (Pellet) 20 g Citra (Pellet) Hops |
|
|
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 L |
|
Infusion |
72 °C |
68 °C |
70 min |
Priming
|
Method: sucrose
Amount: 55.4 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Reverse Osmosis
"Baguetin & Milonga" American Pale Ale beer recipe by NorSur. BIAB, ABV 6.64%, IBU 34.15, SRM 4.82, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Munich - Light 10L) Hops: (Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-18 11:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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