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Lochside Trail Pale Ale

Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

5.00 (1 Review)

Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Tuesday June 2nd 2020

Original Gravity:

1.050

Final Gravity:

1.013

ABV (standard):

4.8%

IBU (tinseth):

28.6

SRM (morey):

17.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Thomas Fawcett - Golden Promise Pale Ale Malt3 kg Golden Promise Pale Ale Malt	36.8	2.65	60%
0.50 kg	Simpsons - Crystal Dark0.5 kg Crystal Dark	33	120	10%
0.50 kg	Thomas Fawcett - Amber Malt0.5 kg Amber Malt	32.2	38	10%
1 kg	Canada Malting - CMC 2-ROW MALT1 kg CMC 2-ROW MALT	36	1.75	20%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Nugget14 g Nugget Hops	Pellet	14	Boil	45 min	23.01	33.3%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	10 min	5.58	33.3%
14 g	Simcoe14 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		33.3%
42 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Nugget (Pellet) 14 g Nugget (Pellet) Hops	23.01	33.3%
14 g	Amarillo (Pellet) 14 g Amarillo (Pellet) Hops	5.58	33.3%
14 g	Simcoe (Pellet) 14 g Simcoe (Pellet) Hops		33.3%
42 g / $ 0.00

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

493

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-10 15:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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DavidSpencer • 12/16/2020 at 05:48pm

5 of 5

So fruity and flowery. I'm not big on "citrusy" beers, but the simcoe and Amarillo create a sort of fruity flavour that pairs well with the dark crystal and amber malts.

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Lochside Trail Pale Ale

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