Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Perle1.5 oz Perle Hops |
|
Pellet |
7.6 |
First Wort
|
0 min |
26.35 |
20% |
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
4.25 |
Whirlpool
|
10 min |
1.45 |
13.3% |
|
1 oz |
Smaragd1 oz Smaragd Hops |
|
Pellet |
5 |
Whirlpool at 200 °F
|
10 min |
1.53 |
13.3% |
|
2 oz |
Smaragd2 oz Smaragd Hops |
|
Pellet |
5 |
Dry Hop
|
5 days |
|
26.7% |
|
2 oz |
Saphir2 oz Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
5 days |
|
26.7% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Perle (Pellet) 1.4999999965689 oz Perle (Pellet) Hops |
|
26.35 |
20% |
|
3 oz |
Saphir (Pellet) 2.9999999931377 oz Saphir (Pellet) Hops |
|
1.45 |
40% |
|
3 oz |
Smaragd (Pellet) 2.9999999931377 oz Smaragd (Pellet) Hops |
|
1.53 |
40% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 gal |
|
Strike |
158 °F |
156 °F |
60 min |
Starting Mash Thickness:
3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"NS Italian pils" German Pils beer recipe by Brewer #22550. All Grain, ABV 4.53%, IBU 29.33, SRM 3.28, Fermentables: (Bohemian Pilsner, Melanoidin) Hops: (Perle, Saphir, Smaragd)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-30 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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