Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 lb |
Rice Hulls1 lb Rice Hulls |
|
0 |
0 |
13.7% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
|
33.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
30 min |
|
33.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
10 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
|
33.3% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
0 |
66.6% |
1.50 oz
/ $ 0.00
|
Notes
Los granos ( Granos de malta quebrada y arroz), se remojaron a 165°F durante 30 minuto, en 1 galon de agua.
Se retiraron los granos, y se agregaron 2 galones de agua, el extracto de malta liquida y el extracto de malta seca, los que se pusieron a hervir.
Cuando comenzo a hervir se agregaron 0.5 oz de chinook para 60 min.
Se agrego Cascade para 30 min.
Se agrego Cascade para 20 min.
Se agrego Irish Moss a 10 minutos del final del hervor.
Se propago Safale American Ale Yeast US-05, en medio litro de mosto, durante 1 hora, mediante vibrador.
Last Updated and Sharing
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- Last Updated: 2012-05-21 03:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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