Whiskey Barrel Winter Warmer Stout
293 calories
29.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.96 |
36.4% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.84 |
18.2% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
0.33 |
18.2% |
1.50 oz |
Nugget1.5 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
21.13 |
27.3% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
9.96 |
36.4% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
4.17 |
36.4% |
1.50 oz |
Nugget (Leaf/Whole) 1.4999999965689 oz Nugget (Leaf/Whole) Hops |
|
21.13 |
27.3% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.3 gal |
|
-- |
-- |
155 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 10.8 g | 43.2 qt)
|
7.09 |
28.4
|
Mash volume with grains (equipment estimates 10.8 g | 43.2 qt)
|
7.69 |
30.8
|
Grain absorption losses (steeping)
|
-0.94 |
-3.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
1.84 |
7.4
|
Pre boil volume (equipment estimates 11.71 g | 46.8 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.21 |
-0.8
|
Post boil volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
7.09
|
28.4
|
Equipment Profile Used: |
System Default |
"Whiskey Barrel Winter Warmer Stout" Russian Imperial Stout beer recipe by squigley. Partial Mash, ABV 8.75%, IBU 35.26, SRM 50, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Amber, Roasted Barley, Black Malt, Carafa III, Caramel / Crystal 120L, Flaked Oats, Maris Otter Pale, Corn Sugar - Dextrose) Hops: (Willamette, Cascade, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-22 00:08 UTC