wee heavy
282 calories
29.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
24.2 |
66.7% |
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.04 |
33.3% |
75 g
/ $ 0.00
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.6 L |
|
Infusion |
64 °C |
64 °C |
60 min |
12 L |
|
Sparge |
80 °C |
80 °C |
-- |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 45.85 L. Suggest reducing initial strike volume to 39.06 L and adding 0.45 L sparge/top-off.
|
39.5 |
Strike water volume (equipment estimates 41.6 L)
|
39.5 |
Mash volume with grains (equipment estimates 47.9 L)
|
45.9 |
Grain absorption losses
|
-9.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.1 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
39.5
|
Equipment Profile Used: |
System Default |
"wee heavy" Wee Heavy beer recipe by NathanUK. BIAB, ABV 9.01%, IBU 27.24, SRM 19.04, Fermentables: (Golden Promise, Amber, Crystal 90L, Extra Dark Crystal 160L, Roasted Barley, Acidulated Malt) Hops: (Challenger, Fuggles) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Baking Soda)
Last Updated and Sharing
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- Last Updated: 2022-10-06 14:30 UTC