Happy Little Accidents - Beer Recipe - Brewer's Friend

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Happy Little Accidents

230 calories 30.2 g 16 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 230 calories (Per 16oz)
Carbs: 30.2 g (Per 16oz)
Created: Wednesday August 17th 2022
1.068
1.026
5.5%
88.6
4.7
n/a
605.11
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
122 lb Rahr - Standard 2-Row122 lb Standard 2-Row $ 0.70 / lb
$ 85.40 		36.8 1.8 51.7%
19 lb Weyermann - Pale Wheat19 lb Pale Wheat $ 0.94 / lb
$ 17.86 		36 2 8.1%
16 lb Grain Millers - Rolled Oats16 lb Rolled Oats $ 0.70 / lb
$ 11.20 		33 2.2 6.8%
7 lb Weyermann - Munich Type I7 lb Munich Type I $ 0.96 / lb
$ 6.72 		38 6 3%
7 lb Weyermann - Vienna Malt7 lb Vienna Malt $ 0.95 / lb
$ 6.65 		37 3.5 3%
3 lb Gambrinus - Honey Malt3 lb Honey Malt 37 25 1.3%
24 lb Lactose (Milk Sugar)24 lb Lactose (Milk Sugar) $ 1.42 / lb
$ 34.08 		41 1 10.2%
15 lb Mango15 lb Mango $ 2.25 / lb
$ 33.75 		4.95 0 6.4%
11 lb Banana11 lb Banana $ 5.45 / lb
$ 59.95 		7.65 0 4.7%
10 lb Pineapple10 lb Pineapple $ 2.21 / lb
$ 22.10 		5.85 0 4.2%
2 lb Simpsons - Amber Malt2 lb Amber Malt $ 1.02 / lb
$ 2.04 		31.8 20.8 0.8%
236 lbs / $ 279.75
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 oz Amarillo14 oz Amarillo Hops $ 0.75 / oz
$ 10.50 		Pellet 8.6 Boil 90 min 22.68 7.1%
13 oz Cascade13 oz Cascade Hops $ 0.55 / oz
$ 7.15 		Pellet 7 Boil 10 min 5.81 6.6%
11 oz Warrior11 oz Warrior Hops $ 0.72 / oz
$ 7.92 		Pellet 16 Boil 10 min 11.24 5.6%
48 oz Amarillo48 oz Amarillo Hops $ 0.75 / oz
$ 36.00 		Pellet 8.6 Hop Stand 0 min 16.62 24.2%
48 oz BSG - Citra48 oz Citra Hops $ 1.19 / oz
$ 57.12 		Pellet 12 Hop Stand 0 min 23.19 24.2%
32 oz Cascade32 oz Cascade Hops $ 0.55 / oz
$ 17.60 		Pellet 7 Hop Stand 0 min 9.02 16.2%
32 oz BSG - Citra32 oz Citra Hops $ 1.19 / oz
$ 38.08 		Pellet 12 Dry Hop 7 days 16.2%
198 oz / $ 174.37
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
3 Each
Cost:
$ 50.33 / bblp
$ 150.99
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2045 B cells required
$ 150.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 95.93 gal (383.7 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 83.93 gal (335.7 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 111.94 g | 447.7 qt) 111.01 444  
Mash volume with grains (equipment estimates 111.94 g | 447.7 qt) 125.09 500.4  
Grain absorption losses (steeping) -22 -88  
Volume increase from sugar/extract (early additions) 5.99 24  
Pre boil volume (equipment estimates 95.93 g | 383.7 qt) 95 380  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.43 -5.7  
Post boil volume 93 372  
Hops absorption losses (whirlpool, hop stand) -4.8 -19.2  
Top off amount 4.8 19.2  
Going into fermentor 93 372  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 115.81 463.2
Equipment Profile Used: System Default
"Happy Little Accidents" Specialty IPA: New England IPA beer recipe by Hop Yard. Extract, ABV 5.5%, IBU 88.57, SRM 4.73, Fermentables: ( Standard 2-Row, Pale Wheat, Rolled Oats, Munich Type I, Vienna Malt, Honey Malt, Lactose (Milk Sugar), Mango, Banana, Pineapple, Amber Malt) Hops: (Amarillo, Cascade, Warrior, Citra)
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  • Last Updated: 2022-10-14 20:14 UTC