Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | US - Pale 2-Row | 37 | 1.8 | 68.2% | |
3.25 lb | Bestmalz - Rye Malt | 38 | 3.1 | 18.5% | |
1.25 lb | Caramel / Crystal 60L | 34 | 60 | 7.1% | |
0.55 lb | Bairds - Dextrin Malt | 32.2 | 1.75 | 3.1% | |
0.55 lb | German - Wheat Malt | 37 | 2 | 3.1% | |
17.60 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hallertau Mittelfruh | Pellet | 5.2 | First Wort | 0 min | 17.59 | 20% | |
1.25 oz | Yakima Valley Hops - Magnum | Pellet | 16.5 | Boil | 60 min | 63.41 | 25% | |
0.50 oz | Hallertau Tradition (Germany) | Pellet | 6.1 | Boil | 30 min | 7.21 | 10% | |
0.75 oz | Hallertau Tradition (Germany) | Pellet | 6.1 | Boil | 0 min | 15% | ||
0.75 oz | Saaz | Pellet | 3.5 | Boil | 0 min | 15% | ||
0.75 oz | Yakima Valley Hops - Magnum | Pellet | 16.5 | Dry Hop | 7 days | 15% | ||
5 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 ml | Lactic acid | Water Agt | Mash | -- | |
5 g | Gypsum | Water Agt | Mash | -- | |
2.50 g | Calcium Chloride (anhydrous) | Water Agt | Mash | -- | |
2 g | Epsom Salt | Water Agt | Mash | -- |
White Labs - California Ale V Yeast WLP051 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.5 gal | Strike | 165 °F | 153 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 6.6 | 26.4 |
Mash volume with grains | 8.01 | 32 |
Grain absorption losses | -2.2 | -8.8 |
Remaining sparge water volume (equipment estimates 2.51 g | 10 qt) | 1.85 | 7.4 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.66 g | 26.6 qt) | 6 | 24 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.16 | -0.6 |
Post boil Volume | 5 | 20 |
Going into fermentor | 5 | 20 |
Total: | 8.45 | 33.8 |
Equipment Profile Used: | System Default |