Cali Common Steamer
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No Profile Selected |
24 Litres |
1.051 |
1.013 |
5.06 |
42.08 |
10.73 °L
|
243 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 1:33 PM |
Notes: |
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Espe Kölsch
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No Profile Selected |
15 Gallons |
1.051 |
1.011 |
5.23 |
24.81 |
5.32 °L
|
243 |
0 |
|
|
Boil
Size: 16.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2021 3:15 PM |
Notes: |
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White Chocolate Stout (AG)
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No Profile Selected |
5.5 Gallons |
1.053 |
1.015 |
4.95 |
12.6 |
6.69 °L
|
243 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2021 5:24 PM |
Notes: |
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Alt Beer
|
No Profile Selected |
5.25 Gallons |
1.048 |
1.008 |
5.16 |
38.1 |
18.18 °L
|
243 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2021 3:00 AM |
Notes: Mash at 151 degrees for 60 mins.
60 minute boil.
used the kolsch yeast
Goal was to : lager for 3-4 weeks at 34 degrees then carb to 2.5 volumes.Great to age in bottle.
No sparge technique with 8 gallons.
What actually occured: Let sit in the fermentor for a while, (3/21/21 - 8/11/21) and bottled to 2.0 volumes of CO2.
OG was at 1.081? Maybe this is where I got the other measurement from because this is very high from where I expected it, and the other beire de garde I had still tasted like a big beer. I'll chalk it up to secretarial issues, and assume this beer had the OG listed below that I recorded on that.
OG: 1.043
FG: 1.006
ABV: 4.86% |
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Cran Apple Mead Cider
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No Profile Selected |
0.88 Gallons |
1.096 |
1.004 |
12.13 |
0 |
3.85 °L
|
243 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 3:39 PM |
Notes: |
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House Brown Ale
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No Profile Selected |
5.5 Gallons |
1.064 |
1.018 |
6.04 |
55.02 |
24.11 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 2/10/2021 4:37 PM |
Notes: |
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No Sparge Session
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No Profile Selected |
9.5 Gallons |
1.052 |
1.013 |
5.12 |
0 |
3.86 °L
|
243 |
0 |
|
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Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2021 8:17 PM |
Notes: |
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Ginger Rye Ale--Aslan Clone
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No Profile Selected |
5 Gallons |
1.063 |
1.011 |
6.91 |
57.89 |
6.6 °L
|
243 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 8:28 PM |
Notes: |
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Mats Original 1991 80 Shilling Ale
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No Profile Selected |
21 Litres |
1.038 |
1.013 |
3.26 |
30.11 |
7.1 °L
|
243 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 12:33 AM |
Notes: |
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The Biggest One Yet
|
No Profile Selected |
22 Litres |
1.119 |
1.029 |
11.89 |
60.2 |
50 °L
|
243 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2020 12:45 PM |
Notes: Mash in really thick. The goal is to sparge 2 times, as to extract as much sugars as possible. First time will be a batch sparge, then a fly sparge.
Collect a lot of runnings (40 liters) which will then be boiled down to the target volume.
Boil down the first runnings to increase caramelization. The goal is to get a LOT of maillard character in the final product and a really rich taste.
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Apa Desafio
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No Profile Selected |
40 Litres |
1.058 |
1.011 |
6.23 |
18.23 |
10.48 °L
|
243 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 11:25 PM |
Notes: |
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#2 Citra/Cas
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No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.35 |
34.8 |
10.41 °L
|
243 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 8:27 PM |
Notes: |
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1989 Power Ipa
|
No Profile Selected |
2000 Litres |
10.574 |
2.714 |
4.17 |
0 |
3.41 °L
|
243 |
0 |
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 16.6 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 5:52 AM |
Notes: |
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Dunkel Weisse Small Batch
|
No Profile Selected |
4.5 Litres |
1.044 |
1.011 |
4.31 |
25.49 |
19.46 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2020 12:42 AM |
Notes: |
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Gigantic IPA
|
No Profile Selected |
5 Gallons |
1.076 |
1.021 |
7.22 |
75.84 |
7.92 °L
|
243 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 7:59 PM |
Notes: |
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Nut Bastard (WDNH) Double Stout
|
No Profile Selected |
1100 Litres |
20.951 |
7.564 |
7.51 |
0 |
35.66 °L
|
243 |
0 |
|
|
Boil
Size: 1180 Litres |
Boil Time: 60 |
Boil Gravity: 19.6 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 1:54 PM |
Notes: |
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Stout
|
No Profile Selected |
5.75 Gallons |
1.077 |
1.013 |
8.41 |
39.92 |
39.21 °L
|
243 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 6:45 PM |
Notes: |
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Memes And Screams Pineapple
|
No Profile Selected |
270 Gallons |
1.084 |
1.025 |
7.74 |
14.37 |
4.37 °L
|
243 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 15 |
Boil Gravity: 1.082 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2020 1:10 PM |
Notes: |
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(2020-07-26) KrystaWeissPersuasion
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Krystalweiss |
6 Gallons |
12.829 |
3.575 |
4.97 |
11.46 |
3.72 °L
|
243 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 9.7 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 7/19/2020 12:16 PM |
Notes: Slow direct-fire ramp from Ferulic Rest to 144* rest to get some Protein Rest benefit. Keg-primed with corn sugar solution after 7 days in primary.
Turned out great! Delicious light wheat beer. |
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Tropical Neipa
|
No Profile Selected |
1250 Litres |
16.196 |
4.22 |
6.52 |
0 |
3.71 °L
|
243 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 2:08 PM |
Notes: |
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