|
Awesome Recipe
|
Standard/Ordinary Bitter
|
40 Litres |
1.058 |
1.014 |
5.71 |
0 |
4.22 °L
|
230 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 3:14 PM |
| Notes: |
|
|
Molé Molé
|
Doppelbock
|
10.5 Gallons |
1.028 |
1.007 |
2.8 |
28.3 |
40.07 °L
|
230 |
0 |
|
|
|
| Boil
Size: 12.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 12:05 AM |
| Notes: |
|
|
Gigantor UK--CAMRA
|
Extra Special/Strong Bitter (ESB)
|
15 Gallons |
1.077 |
1.014 |
8.17 |
39.37 |
8.69 °L
|
230 |
1 |
|
|
|
| Boil
Size: 17.56 Gallons |
Boil Time: 120 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 1:31 AM |
| Notes: Big Brit Brett with the addition of really stinky rotten Cascade yard hops at 5 minutes. Its big and ugly but its kind and intelligent character comes through!! |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.011 |
4.29 |
0 |
3.13 °L
|
230 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 10:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
10 Gallons |
1.037 |
1.009 |
3.66 |
0 |
4.39 °L
|
230 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 6:11 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
50 Litres |
1.049 |
1.012 |
4.83 |
0 |
10.48 °L
|
230 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 7:39 PM |
| Notes: |
|
|
Test
|
Maibock/Helles Bock
|
23 Litres |
1.077 |
1.017 |
7.89 |
0 |
32.19 °L
|
230 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 12:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
544 Gallons |
1.033 |
1.008 |
3.21 |
0 |
2.39 °L
|
230 |
0 |
|
|
|
| Boil
Size: 544 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2020 9:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
23 Litres |
1.052 |
1.01 |
5.55 |
15.83 |
5.82 °L
|
230 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 12:01 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
45 Litres |
1.045 |
1.01 |
4.63 |
30.13 |
5.17 °L
|
230 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:06 PM |
| Notes: |
|
|
Kolsch - II
|
Kölsch
|
12 Gallons |
1.047 |
1.011 |
4.79 |
17.86 |
3.1 °L
|
230 |
1 |
|
|
Author:
|
|
Vermont Brewer PA
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 1:24 PM |
Notes: Ferment at 61F 5-7 days. Raise to 65 for 1 day. Rack the beer and set temp 34 for 3 weeks - add clarifiers and keg.
|
|
|
American Wheat
|
American Wheat or Rye Beer
|
19 Litres |
1.054 |
1.012 |
5.58 |
54.61 |
4.22 °L
|
230 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 4:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.78 |
0 |
3.28 °L
|
230 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 4:45 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
30 Gallons |
1.046 |
1.009 |
4.88 |
0 |
3.24 °L
|
230 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 5:40 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
50 Litres |
1.041 |
1.01 |
4.07 |
0 |
9.47 °L
|
230 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 12:42 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
40 Litres |
1.068 |
1.017 |
6.7 |
64.55 |
11.28 °L
|
230 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2019 1:03 PM |
| Notes: |
|
|
KOLSCH_23.03.19
|
Kölsch
|
30 Litres |
1.049 |
1.013 |
4.77 |
25.83 |
3.83 °L
|
230 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 51.97 Litres |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 6:37 PM |
| Notes: |
|
|
Dulce Introducción Al Caos
|
Standard/Ordinary Bitter
|
25 Litres |
1.019 |
1.005 |
1.87 |
0 |
2.8 °L
|
230 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 3:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.059 |
1.015 |
5.83 |
19.42 |
6.54 °L
|
230 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 7:39 AM |
| Notes: |
|
|
Cream
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.054 |
1.012 |
5.48 |
0 |
3.5 °L
|
230 |
1 |
|
|
Author:
|
|
camdrinkbeer
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 6:54 PM |
| Notes: |
|
|
|
|