Uncle Monty (230L)
|
Irish Red Ale
|
250 Litres |
1.043 |
1.009 |
4.54 |
23.06 |
11.36 °L
|
184 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 9:58 AM |
Notes: 1 pack london fog 5L starter (36-48hrs)
then into 12L aerated (72hrs)
NOTE: the roast barley goes in the mash tun before vorlauf |
|
Strapping Celtic
|
Irish Red Ale
|
51 Gallons |
1.045 |
1.01 |
4.58 |
15.76 |
11.84 °L
|
184 |
0 |
|
|
Boil
Size: 49.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/13/2024 5:43 PM |
Notes: The first 2-3 gallons of wort should be pulled off and caramelized for 15 minutes before continuing runoff. |
|
Super Strong Scotch Ale (High ABV Challenge)
|
Wee Heavy
|
3 Gallons |
1.138 |
1.004 |
17.55 |
0 |
19.33 °L
|
184 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 4:01 PM |
Notes: |
|
Cerveza Kolsch
|
Blonde Ale
|
28 Litres |
1.048 |
1.009 |
5.1 |
14.7 |
5.22 °L
|
184 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 6:53 PM |
Notes: Perfil de agua: Bogotá D,C |
|
Andy142 Scottish Heavy Ale
|
Scottish Heavy
|
20 Gallons |
1.101 |
1.025 |
9.97 |
18.78 |
23.71 °L
|
184 |
0 |
|
|
Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 4:11 PM |
Notes: |
|
Citrus Blond Bombshell
|
Blonde Ale
|
23 Litres |
1.05 |
1.01 |
5.29 |
13.54 |
5.63 °L
|
184 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 71.9 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 6:54 PM |
Notes: |
|
Lynn's Red
|
Irish Red Ale
|
5.5 Gallons |
1.04 |
1.01 |
3.98 |
25.95 |
9.05 °L
|
184 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2023 8:03 PM |
Notes: |
|
Sore 4 Days Blonde
|
Blonde Ale
|
25 Litres |
1.051 |
1.012 |
5.04 |
16.18 |
6.41 °L
|
184 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2023 9:33 AM |
Notes: |
|
Irish Stout -
|
Irish Stout
|
32 Gallons |
1.043 |
1.011 |
4.08 |
26.29 |
37.63 °L
|
184 |
0 |
|
|
Boil
Size: 34.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 6:17 AM |
Notes: |
|
Amber 01
|
British Golden Ale
|
14 Litres |
1.042 |
1.008 |
4.45 |
0 |
2.65 °L
|
184 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 81 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2023 2:01 PM |
Notes: |
|
August IPA
|
American Pale Ale
|
5 Gallons |
1.064 |
1.016 |
6.28 |
57.8 |
10.05 °L
|
184 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 7:27 PM |
Notes: |
|
Mag Fug Man APA
|
American Pale Ale
|
25 Litres |
1.052 |
1.009 |
5.56 |
49.5 |
5.86 °L
|
184 |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 3:35 PM |
Notes: |
|
BDOUG Lite
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.57 |
23.79 |
3.86 °L
|
184 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/5/2022 1:04 AM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
23 Litres |
1.057 |
1.014 |
5.59 |
0 |
5.25 °L
|
184 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 6:58 PM |
Notes: |
|
Víctory
|
Blonde Ale
|
25 Gallons |
1.06 |
1.015 |
5.91 |
0 |
4.54 °L
|
184 |
0 |
|
|
Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 7:00 AM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
50 Litres |
1.058 |
1.011 |
6.28 |
38.23 |
7.47 °L
|
184 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 6:50 PM |
Notes: |
|
Pale 20
|
American Pale Ale
|
5 Gallons |
1.048 |
1.012 |
4.79 |
58.13 |
4.4 °L
|
184 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/25/2019 9:47 PM |
Notes: |
|
Awesome Recipe
|
English Barleywine
|
5.5 Gallons |
1.034 |
1.008 |
3.31 |
0 |
3.37 °L
|
184 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2019 5:40 AM |
Notes: |
|
D Pale Ale
|
Blonde Ale
|
10.5 Gallons |
1.062 |
1.011 |
6.71 |
24.63 |
9.32 °L
|
184 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 4:37 AM |
Notes: made up hop profile expect brewers to change it |
|
Awesome Recipe
|
British Brown Ale
|
20 Litres |
1.056 |
1.014 |
5.49 |
39.22 |
24.68 °L
|
184 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 3:39 PM |
Notes: |
|
|
|