All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dorada Lucariana	British Golden Ale	150 Litres	1.031	1.008	3.03	13.93	6.63 °L	242	0
Author: Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 12/3/2020 1:32 AM Notes:
Mild	Ordinary Bitter	22 Litres	1.034	1.006	3.64	32.21	8.28 °L	242	1
Author: EricOuellet Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 5:36 PM Notes:
Bitter V1	Strong Bitter	21 Litres	1.053	1.013	5.25	41.09	10.45 °L	242	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 6:22 PM Notes:
Red Ryeder IPA	Irish Red Ale	5.5 Gallons	1.06	1.014	5.96	58.31	14.97 °L	242	1
Author: T Willy Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2023 11:49 PM Notes:
Ignis	Irish Red Ale	20.8 Litres	1.056	1.014	5.53	0	16.76 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 2:25 AM Notes:
Bitter	Strong Bitter	20 Litres	1.048	1.012	4.81	38.02	12.5 °L	242	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 6:53 PM Notes:
MILD	Dark Mild	15 Litres	1.04	1.013	3.58	16.78	18.86 °L	242	1
Author: JohnV13 Boil Size: 22.8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 2:50 PM Notes:
ESB For The Nth Time	Strong Bitter	5.5 Gallons	1.06	1.015	5.81	31.37	11.71 °L	242	0
Author: Red Toque Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 2.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 10/15/2022 8:58 PM Notes: Fermentation schedule from https://www.youtube.com/watch?v=dhdb5Dz7V-w - Pitch at 63.5F, then let rise naturally to 68F - Allow to ferment at 68F until half gravity, then cool it back down to 63.5 - Keep at 63.5 until between 1/4 and 1/5 gravity (?) then cold crash 43F. (Will probably cold crash a little earlier than expected terminal gravity.) - Cold crash at 43F lasts 2 days then "warm maturation" - Maturation at 50F
Awesome Recipe	British Golden Ale	20 Litres	1.045	1.008	4.85	37.85	4.83 °L	242	0
Author: EIRS Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 9/19/2022 2:27 AM Notes:
Awesome Recipe	Ordinary Bitter	10 Gallons	1.026	1.007	2.59	0	7.73 °L	242	0
Author: Dawg Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 7:32 PM Notes:
Awesome Recipe	Strong Bitter	21 Litres	1.062	1.015	6.22	0	11.43 °L	242	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 3:39 PM Notes:
11월토요일 Portor	English Porter	19 Litres	1.055	1.016	5.23	28.52	25.27 °L	242	0
Author: sanghak122 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 8:39 AM Notes:
Red Ale	Irish Red Ale	30 Litres	1.048	1.009	5.11	24.85	17 °L	242	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 5:18 PM Notes:
80 Shilling	Ordinary Bitter	2.8 Gallons	1.04	1.011	3.89	66.68	12.1 °L	242	0
Author: Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 10:06 PM Notes:
1bbl	Irish Red Ale	60 Litres	1.12	1.028	12.01	0	9.69 °L	242	0
Author: edwood Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 1:11 PM Notes:
Scottish Wee Heavy	Scottish Export	5.5 Gallons	1.077	1.021	7.34	23.51	12.72 °L	242	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:14 PM Notes: Two weeks primary 4-6 weeks secondary
A 103	Best Bitter	24 Litres	1.039	1.009	3.89	32.58	6.08 °L	242	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 10:45 AM Notes:
Robust Porter	English Porter	6 Gallons	1.048	1.012	4.76	30.94	26.14 °L	242	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 12:18 AM Notes: 1 L starter
Awesome Recipe	British Brown Ale	19 Litres	1.05	1.012	4.91	23.35	18 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 1:13 AM Notes:
Brown Porter 20 Litros PROXIMO 50gr Lupulo	British Brown Ale	21 Litres	1.044	1.011	4.28	26.98	17.35 °L	242	0
Author: browers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 5:57 PM Notes:
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