All-grain Homebrew Beer Recipes

Page 9614 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
11/14/2022 Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.015	8.09	0	3.65 °L	246	0
Author: greendevilbrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 9:23 PM Notes: 1.072 og
Opaque Jake 1	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.014	6.14	0.01	9.72 °L	246	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/1/2024 3:59 AM Notes:
Summer Dream	Specialty IPA: New England IPA	10 Gallons	1.069	1.016	6.87	36.65	6.74 °L	246	0
Author: CROBEER Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 6:34 PM Notes:
Gato Cósmico - Utopia X GatoSolo	Specialty IPA: New England IPA	65 Litres	1.057	1.011	6.01	21.42	4.02 °L	246	0
Author: amyfdiaz@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.327 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 2:27 PM Notes:
Soup Ipa	Specialty IPA: New England IPA	22 Litres	1.071	1.023	6.23	71.99	9.7 °L	246	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 12:45 PM Notes:
Experimental IPA	Specialty IPA: New England IPA	25 Litres	1.087	1.022	8.53	57.25	8.02 °L	246	0
Author: breezehop Boil Size: 31.66 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 10:23 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1800 Litres	17.189	4.491	6.95	15.28	3.85 °L	246	0
Author: Red Bird Boil Size: 1900 Litres Boil Time: 90 Boil Gravity: 16.3 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2023 7:21 PM Notes:
Tangerine Hazy IPA	Specialty IPA: New England IPA	10 Gallons	1.06	1.004	7.33	34.95	4.07 °L	246	1
Author: brewerbeitz Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 9/4/2023 12:47 PM Notes:
Tale Of Silver Coast (session)	Specialty IPA: New England IPA	34.5 Litres	1.042	1.008	4.48	28.39	4.91 °L	246	1
Author: Loriana Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.56 bar Creation Date: 5/23/2023 12:05 AM Notes:
NEIPA-2	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.012	6.27	0	4.04 °L	246	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 4:35 PM Notes:
Mystery Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.016	6.49	0	4.24 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 4:20 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.043	1.011	4.22	0	3.01 °L	246	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 1:47 PM Notes:
NE IPA IV	Specialty IPA: New England IPA	11 Gallons	1.08	1.023	7.48	21.29	4.67 °L	246	0
Author: BruHead StuHead Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 10:06 PM Notes: Brewed 7/10/2021. Used Brunwater to get the chloride to sulfate ratio of 2:1 with only anhydrous calcium chloride and gypsum. Mash pH was measured at 5.1. Half the strike water was added to the mash tun and then half the milled grain. Then the other half of the water was added to the mash tun and then the remainder of the grain. 5.5 ml of 88% Lactic acid was used to get the boil pH to 4.9. O.G. was measured using a tilt at 1.080. The mash stuck at 1.054 after 1.5 days in fermenter. Temperature was raised from 72 deg. F to 80 deg. F to unstick it. After 7 days temp. was raised to 85 deg. F. On day 9 two packets of SafeAle US-05 were pitched along with dry hops. On day 14 temp was lowered to 60 deg. F. Beer sat at 60 deg. F till day 30. F.G. 1.023.
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.018	7.73	0	8.07 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2020 5:50 PM Notes:
Humlejul	Specialty IPA: New England IPA	28 Litres	1.069	1.015	7.45	17.86	5.66 °L	246	0
Author: Uglebrygg Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 9:17 PM Notes: Humle: Total 800 g på 28 L ==> 28,6 g/L. 40% (300 g) i whirpool, 60% (500 g) som tørrhumling. Whirlpool 90 C: 10 min Citra + litt Mosaic. Whirlpool 65 C: 40 min Idaho & Galaxy. Tørrhumling #1: Ved pitching av gjær - Simcoe Cryo. Tørrhumling #2: Dag 6 - Citra & Galaxy. Tørrhumling #3: Dag 9 - Idaho, El Dorado, Citra & Simcoe Cryo. Cold crash på dag 12, og tapping på dag 13.
IPA	Specialty IPA: New England IPA	20.5 Litres	1.051	1.011	5.2	28.15	5.19 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/18/2020 5:03 PM Notes:
Ködös Zsanett	Specialty IPA: New England IPA	20 Litres	1.059	1.015	5.82	31.7	6.31 °L	246	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 2:07 PM Notes:
Swig Of Sunbeams	Specialty IPA: New England IPA	10 Gallons	1.068	1.017	7.05	95.37	6.9 °L	246	1
Author: Arlingham Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 4:34 AM Notes:
Double Mo	Specialty IPA: New England IPA	17 Litres	1.077	1.013	8.44	34.26	5.87 °L	246	0
Author: Bergkamp Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:26 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.092	1.019	9.57	46.77	4.97 °L	246	0
Author: A_A_Ron Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 10:48 PM Notes:
« First ‹ Previous 9610 9611 9612 9613 9614 9615 9616 9617 9618 Next › Last »							Page 9614 of 11,297 20 Recipes of 225,931