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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.108 |
1.032 |
9.94 |
0 |
43.46 °L
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463 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 7:08 PM |
| Notes: |
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Saison Bleu 75L
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No Profile Selected |
75 Litres |
1.053 |
1.008 |
5.94 |
33.58 |
6.21 °L
|
463 |
0 |
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| Boil
Size: 80.87 Litres |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 7:18 PM |
| Notes: |
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Arnold Palmer Beer
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No Profile Selected |
220 Litres |
13.159 |
4.072 |
4.89 |
5.27 |
3.4 °L
|
463 |
1 |
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| Boil
Size: 235.15 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2023 3:07 PM |
| Notes: |
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Kveik IPA
|
No Profile Selected |
6 Gallons |
1.065 |
1.012 |
6.98 |
7.19 |
4.39 °L
|
463 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2023 1:24 PM |
Notes: Brew Day Notes:
- LOW EFFICIENCY, not sure why (maybe less boil off amount since it was a 10 gallon batch?) SO added 1 pound of corn sugar
- 13.2 gallon preboil assuming 0.55 grain absorption.
- Didn't whirlpool hops in mesh bad due to water loss
- Soft crashed down to 60 degrees before 2nd dry hop
Brew Day:
- This is part of a split batch so need to factor in the boil off rate being different
- 1 degree higher mash temp for more body and sweetness (152-->153)
- Adjust mash pH to 5.2-5.6 with lactic acid-->Post mash was 5.62.
- Cool down wort to 180 prior to whirlpool
- Use corn sugar to make up for any brewing inefficiency
Did a split batch so this is doubled:
10.25 gallons mash tun
15 gallon HLT
25.25 gallons Total
13.5 gallons Pre-boil volume (54 quarts)
17.3 Grain absorption (in quarts)
17.8 gallons Total water needed (71.3 quarts)
7.45 gallons (leave in HLT)
Post Brew Day:
- Dry hop (3 day at high krausen) and 7 days
Post Fermentation:
- Sit @ room temp for 7 days after kegging for diacetyl rest
Experiment:
- Updated water profile for more calcium and lower sulfate
- Put half pils and 1/2 2 row to lighten the SRM
- Did high krausen drop hop (only did post fermentation dry hop before) so at 3 day at high krausen and 7 day at room temp - same total dry hop amounts
- Pressure fermenting (10 psi) to lock in aroma (especially with Kveik producing so much CO2 during first dry hop)
- Reduce flaked grain with malted grain to reduce oxidation. Already only at 16.6% so we are good.
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Octoberfest 8-27-21
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No Profile Selected |
11.5 Gallons |
1.046 |
1.012 |
4.42 |
22.19 |
8.35 °L
|
463 |
0 |
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| Boil
Size: 14.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 8:08 PM |
| Notes: |
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Why Trial Members Can Not Delete Recipes?
|
No Profile Selected |
20 Litres |
1 |
1 |
0 |
0 |
0.06 °L
|
463 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 3:33 PM |
| Notes: |
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NA Lager
|
No Profile Selected |
5 Gallons |
1.005 |
1.001 |
0.5 |
0 |
1.42 °L
|
463 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 25 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 12:05 AM |
| Notes: |
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Psl Stout
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.02 |
7.89 |
31.49 |
33.74 °L
|
463 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:27 PM |
| Notes: |
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Inhale X Pale
|
No Profile Selected |
333 Gallons |
1.051 |
1.013 |
5.02 |
43.74 |
3.62 °L
|
463 |
0 |
|
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| Boil
Size: 355 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:12 PM |
| Notes: |
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Czech Amber Lager
|
No Profile Selected |
5 Gallons |
1.046 |
1.012 |
4.36 |
39.82 |
19.32 °L
|
463 |
1 |
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Author:
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ScoundrelBrau
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 4:55 PM |
| Notes: |
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Hally To
|
No Profile Selected |
20 Litres |
1.079 |
1.022 |
7.49 |
40.11 |
23.94 °L
|
463 |
0 |
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Author:
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2021 2:31 PM |
Notes: Pitch At 18DegC
raise to 21 deg C after 48hrs
hold 5 days then cold maturation off yeast |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.056 |
1.017 |
5.07 |
27.42 |
38.63 °L
|
463 |
0 |
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| Boil
Size: 1.25 Gallons |
Boil Time: 15 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2022 2:07 PM |
| Notes: |
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F&B Redux
|
No Profile Selected |
155 Gallons |
1.051 |
1.013 |
4.99 |
34.41 |
3.82 °L
|
463 |
0 |
|
|
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| Boil
Size: 86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2021 4:48 PM |
| Notes: |
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Hop'n'Haze IPA
|
No Profile Selected |
21 Litres |
1.064 |
1.013 |
6.67 |
37.53 |
4.93 °L
|
463 |
0 |
|
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 6:13 AM |
| Notes: |
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Rosemary's Beerby
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.4 |
73.75 |
8.34 °L
|
463 |
1 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 9:16 PM |
| Notes: |
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Bopped Lager
|
No Profile Selected |
4.5 Gallons |
1.052 |
1.008 |
5.81 |
13.98 |
4.6 °L
|
463 |
0 |
|
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 9:46 PM |
| Notes: |
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でぶねこハニー
|
No Profile Selected |
117 Litres |
1.076 |
1.008 |
8.94 |
25.31 |
4.8 °L
|
463 |
0 |
|
|
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| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 10:37 AM |
| Notes: |
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River Wards IPA
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.015 |
7.16 |
0 |
4.53 °L
|
463 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/14/2021 8:41 PM |
| Notes: |
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Vikings Blood
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.018 |
8.79 |
0 |
4.1 °L
|
463 |
1 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 8:39 AM |
| Notes: |
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Tripel IPA
|
No Profile Selected |
22 Litres |
1.061 |
1.014 |
6.28 |
135.26 |
6.29 °L
|
463 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2021 11:54 AM |
| Notes: |
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