Awesome Recipe
|
Czech Premium Pale Lager
|
6 Gallons |
1.049 |
1.011 |
4.99 |
29.66 |
5.43 °L
|
164 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 9:42 AM |
Notes: |
|
Thirsty Ibex Pils
|
German Pils
|
5.5 Gallons |
1.046 |
1.008 |
5.01 |
41.47 |
4.25 °L
|
164 |
1 |
|
|
Boil
Size: 6.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 5:26 PM |
Notes: 1–2 week primary; 55F
1-2 days diacetyl rest; 65F
4 week secondary; 38F |
|
Maibock
|
German Helles Exportbier
|
19 Litres |
1.061 |
1.01 |
6.69 |
26.25 |
6.07 °L
|
164 |
0 |
|
|
Boil
Size: 23.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 132.7 g |
Creation
Date: 1/15/2025 2:24 PM |
Notes: |
|
Kellergold
|
Kellerbier: Amber Kellerbier
|
12.5 Gallons |
1.053 |
1.015 |
5.01 |
30.59 |
8.67 °L
|
164 |
0 |
|
|
Boil
Size: 14.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 6:42 PM |
Notes: For decoction schedule, see the Otherlands' Older Gods recipe in Craft Beer & Brewing Fall 2024
Still working on appropriate decoction temp |
|
Johnsons Special Oktoberfest
|
Festbier
|
10 Gallons |
1.069 |
1.016 |
6.89 |
20.41 |
9.09 °L
|
164 |
0 |
|
|
Boil
Size: 11.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/20/2024 7:12 PM |
Notes: |
|
Black Man's Cape
|
International Dark Lager
|
23 Litres |
1.048 |
1.008 |
5.2 |
14 |
16.98 °L
|
164 |
0 |
|
Author:
|
|
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 12:58 AM |
Notes: |
|
Dark Mexican Lager
|
International Pale Lager
|
11 Gallons |
1.054 |
1.013 |
5.44 |
31.66 |
9.54 °L
|
164 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2024 6:22 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
20.8 Litres |
1.058 |
1.009 |
6.41 |
11.04 |
4.82 °L
|
164 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 1:53 PM |
Notes: |
|
Awesome Recipe
|
International Dark Lager
|
48 Litres |
1.08 |
1.02 |
7.87 |
64.72 |
7.11 °L
|
164 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 80 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 77 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 3:30 AM |
Notes: |
|
Caño Sangre
|
Munich Helles
|
21 Litres |
1.04 |
1.01 |
3.94 |
0 |
11.27 °L
|
164 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 10:30 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
5.5 Gallons |
1.058 |
1.01 |
6.38 |
30.21 |
8.68 °L
|
164 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2022 3:24 AM |
Notes: |
|
Awesome Recipe
|
German Leichtbier
|
5 Gallons |
1.029 |
1.007 |
2.86 |
0 |
2.13 °L
|
164 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 1:51 PM |
Notes: |
|
Tahoma Helles
|
Munich Helles
|
11 Gallons |
1.041 |
1.01 |
3.99 |
21.96 |
3.24 °L
|
164 |
2 |
|
|
Boil
Size: 12.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2023 9:00 PM |
Notes: MASH IN 120F - 20 MINS
SINGLE DECOCTION 20 MINS
STEP MASH TO 154F
FLAME OUT AT 170F |
|
DU 6091
|
Helles Bock
|
27 Litres |
1.061 |
1.011 |
6.51 |
29.63 |
8.6 °L
|
164 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 5:59 PM |
Notes: |
|
Dark Lager
|
Czech Dark Lager
|
10.5 Gallons |
1.054 |
1.014 |
5.19 |
30.1 |
32.89 °L
|
164 |
1 |
|
|
Boil
Size: 13.01 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 72.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 3:04 AM |
Notes: Wanted to try single decoction but will save it for the next czech pils recipe. Also wanted to build up this yeast but if it brews well will maybe wash from the fermentor or just pitch back on the cake for the next batch. |
|
X
|
Czech Pale Lager
|
3600 Litres |
1.077 |
1.019 |
7.62 |
0 |
4.33 °L
|
164 |
0 |
|
|
Boil
Size: 3622.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 8:04 PM |
Notes: |
|
3
|
Munich Helles
|
12 Litres |
1.045 |
1.007 |
4.95 |
0 |
39.68 °L
|
164 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 3:24 PM |
Notes: |
|
Marzen
|
Märzen
|
15 Gallons |
1.037 |
1.009 |
3.62 |
0 |
7.48 °L
|
164 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2023 11:36 PM |
Notes: |
|
Munich Dunkel
|
International Amber Lager
|
10 Gallons |
1.047 |
1.007 |
5.2 |
20.75 |
16.01 °L
|
164 |
1 |
|
|
Boil
Size: 11.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2023 12:51 AM |
Notes: Yeast will be one fermenter of 34/70 and one of cellarscience german |
|
Awesome Recipe
|
Märzen
|
5.5 Gallons |
1.058 |
1.012 |
6.01 |
18.97 |
9.15 °L
|
164 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 4:59 PM |
Notes: |
|
|
|